Wang Rice Cakes (Stick) 600g – STICK

Chewy, bouncy, and essential for authentic Tteokbokki! Wang Korean Stick Rice Cakes (600g) are made from premium rice to give you that classic, restaurant quality chew that absorbs spicy chili sauces to absolute perfection.

Ingredients: Rice 99.1%, Refined Salt, Ethyl Alcohol, Citric Acid (E330)